Starters

Scallops

Ceviche I Perle Imperial caviar I Chicory I Crème fraîche I Dutch mushrooms

Pommes Tsarine  ( per 10 gram)

Perle Imperial caviar I La ratte potato I Lemon edik I Sour cream

Oxtail

Sweetbread I Truffle I Madeira I Sherry I Creamy veal liver

European Lobster

Buddha’s handI Yuzu I Tarragon oil I Emulsion of crème fraîche I Calamansi

North sea crab

Grapefruit I Mint I Apple I Rettich I Shiro miso

 

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